When it comes to food, I prefer variety. There really isn’t too many food items that I would consider eating on a daily basis, but I can say that yogurt seems to make the list. Whether it’s preparing breakfast parfaits, fruit milk shakes, or a photo-worthy smoothie bowl, I love combining my favourite yogurts into these recipes. With the warmer season fast-approaching (one would hope!), I wanted to create a frozen yogurt treat that was not only healthy but tasty while satisfying my sweet tooth.
I was recently introduced to the new IÖGO pouches large format and I’m so impressed with it. These large pouches are perfect for me because I go through so much yogurt on a weekly basis. The pouches are extremely practical and prevents any mess and spills.
I promise you, these frozen fruity yogurt bites will take you less than 10 minutes to prepare and ready to enjoy once they’ve had some time to cool off in the freezer.
Read further for the full recipe.
What You Will Need:
- 1 package of IÖGO pouches large format – I used the Strawberry Probio option that has 25% less sugar than the Original recipe
- Muffin tray
- Muffin tray liners
- Raw honey (optional)
- Assorted fruits (pre-washed and sliced or diced) – I used strawberries and blackberries
I always found that using a spoon to prepare my yogurt recipes were so messy and that’s why the new IÖGO pouches large format is perfect. It allowed me to squeeze as little or as much yogurt into each muffin tray without creating any mess or spills. I also love the fact that it comes with a resealable cap that’s perfect for storage.
IÖGO large pouches format comes in three different ranges – Original (975 g) & Probio (875 g) in Vanilla and Strawberry and Greek (750 g) in Vanilla 2% & Plain 0%. Try them in your next smoothie or as a topping to your fruit bowl!
New pouches available in most grocery: Loblaws, Metro, Food Basics, Sobeys, FreshCO, Longo’s.